This post is dedicated to Jon Lung and Amanda Varnell.
While we were in Xi'an, our family enjoyed the famous "Chinese Hamburger" called a Rou Jia Mo.
Affectionately nicknamed "Roger Moore" for those of us who can't speak Chinese.
Jon boasted and bragged about them while we were in Yantai. Made Bob promise to try one. They come in three versions: No Fat, Normal, and Extra Fat. I feel obligated to mention that all these names were misnomers. NO fat? Whatever. I will let the pictures speak for themselves. You may not be able to see the dripping fat running down Bob's hand and chin. But trust me, it was insane! Amanda was a BMH staffer in Xi'an last year and also loved these forerunners to the hamburger.
We were glad to share in the experience. It was our last meal in China! (Besides the Air China food that doesn't count--that wasn't food.)
Cheers!
You never said if they are good. How were they? The pictures pretty much tell the story though. I love the pics! Very expressive!
ReplyDeleteKel you cracked me up when you said "Besides the Air China food that doesn't count--that wasn't food."